This vegan sweet potato chickpea soup is just right when you are looking for something tasty and satisfying to warm your belly on a cool fall evening, or rainy Sunday afternoon. The combination of potatoes, sweet potatoes, and chickpeas makes it hearty and filling, and the bright color adds a...

Not too many years ago I was not a huge fan of many vegetables other than corn and potatoes. Cauliflower had always been one of the vegetables that I thought was ok. As I grew older I started to enjoy cooking and wanted to expand my my food options. Cauliflower...

Warning!! This vegan bolognese sauce made with fresh grated tomatoes, fried shallots, sweet red peppers, and a perfect blend of herbs and spices, may leave you unable to eat canned or store made pasta sauce again. I made this for the first time about a month ago, and it was...

This is a nice easy vegan stuffing recipe that I enjoy very much.  It is one that almost anyone can enjoy, and has a wonderful flavor and consistency, and the cranberries are a perfect finish to the blend of herbs that are used in the recipe.  One of my favorite things...

As I have mentioned in other breakfast related posts I am the most functional person fist thing in the morning. I am not one of those that is grumpy by any means, it just takes me a bit longer than most to wake up all the way and really get...