Not too many years ago I was not a huge fan of many vegetables other than corn and potatoes. Cauliflower had always been one of the vegetables that I thought was ok. As I grew older I started to enjoy cooking and wanted to expand my my food options. Cauliflower...

Gnocchi has become one of my favorite things to eat over the years, and this vegan sweet potato gnocchi is one of my favorite variations. With the soft pleasant flavor of sweet potatoes, enhanced by the flavor of roasted garlic, this is a dish that makes taste buds happy. When...

Winter is finally over and the days are getting longer, everything is growing and we are starting to enjoy the warmer weather. This is my absolute favorite time of year. I get to put my garden in and watch everything start growing. The kids are able to run around the...

As I have mentioned in other breakfast related posts I am the most functional person fist thing in the morning. I am not one of those that is grumpy by any means, it just takes me a bit longer than most to wake up all the way and really get...

Making stuffed mushrooms was always something that I planned on doing but never seemed to get to. Then I started playing around with my cashew cream cheese, (you can check out the recipe for that here,) and it seamed like the perfect time to experiment. I spent a Sunday afternoon(and evening) with a...